Jean-Sebastien Marionnet makes incredible wines at his domaine and is now making this vibrant Gamay from sourced fruit from the Touraine. The fruit was hand-harvested and the liveliness of this red wine can be attributed to the carbonic maceration that was used to ferment this wine. Unoaked and a delightful red to make your house wine. The wine has a floral nose followed by a palate of crunchy red berries, minerals, and tangy acidity, and the finish is crisp and dry with soft tannins and a touch of earthiness.