The 2023 vintage of “Raisins Gaulois” is as lively as any Lapierre has ever produced. It’s raised sulfur-free for just two months in cuve, which seems like barely enough time for fruit juice to become a wine– but that’s the whole point! Pure Gamay bottled unfiltered with a convenient screw cap and iconic label to boot. You can take it anywhere: the beach, a grassy field, a movie theater? It’s a wine for the present to keep parched palates hydrated with something raw and refreshing. Cheers to that.