91 points Robert Parker

The deep garnet-purple colored 2018 Meyney gives up blackcurrants, black berries and plums on the nose with earth and spices plus fried herbs and lots of oak. The big, full-bodied palate has some promising fruit but is a bit hard and oaky.

A blend of Cabernet Sauvignon (42%), Merlot (40%) and Petit Verdot (18%), the Chateau Meyney 2018 reveals the signature style of a red Grand Vin of Saint-Estephe, with very nice potential for age.