Ben Marco Malbec is a testimony of Valle de Uco, endowed with aromas of black berries, notes of violets, pronounced acidity, firm tannins and great length. Grapes hand-selected. Destemming and soft crushing. Push-downs on a daily basis. Extended maceration for 30 days. Fermentation at 28°C (82°F) maximum. Aged for 11 months in 100% second-use French oak. 

Grilled red meats, sausages, seasoned or roasted pork, hard cheeses and pasta with meat-based sauces