95 points James Suckling

This elegant, concentrated wine from a long, cool growing season is restrained, taut and fresh. It will be best with more time in the bottle, but it’s so fascinating now for the racy acidity and the mineral, almond and green apple flavors. It's tangy, medium-bodied, layered and linear in feel, with a texture that's mouthwatering. From organically grown grapes. Drinkable now, but best from 2028.